Armenia and America: A Shared History

Security of Armenia, by David Trombly

This week I had the honor of attending a workshop that was headed by Richard Giragosian who is the director of Regional Security Studies in Armenia. Richard Giragasian is a prominent figure in Armenia and the world for his work as a securities analyst. Throughout this workshop, I learned about... Read more →

The Politics of Food, by David Tombly

One of the constantly recurring delights of this trip is the food, specifically the produce is immensely fresh and flavorful. I frequently make the observation that the food in Armenia is much better than in the United States. In the United States, food must be imported long distances in order... Read more →

Healthier M&M's? By Hannah Presad

Chocolate is a necessity, of course. So, I brought a bag of m&m's with me from the United States to Armenia. Upon running out earlier than expected, I stopped by the grocery store for more. However, upon tasting them, I noticed a difference from my US bag of chocolate. I... Read more →

Got Coffee? By Hannah Presad

Ah, coffee! The drink that has the attention of millions of people around the world. Although even the very origins of this drink are unknown, it has traveled far and wide, and is the very source of why people can get out of bed and function in the morning. There's... Read more →

"Trip Advisor": Restaurants in Yerevan, by Hannah Presad

Tsirani: Tsirani is a beautiful Armenian restaurant near Republic Square in Yerevan, Armenia. Serving Armenian barbecue, homemade bread, and traditional desserts, this restaurant is a must try for visitors new to the city. The staff was very welcoming and accommodating for large groups. One unique and delicious suggestion they made... Read more →